| Gardening and Landscaping |
|---|
| Legend - Days of the Week: U..Sunday, M..Monday, T..Tuesday, W..Wednesday, R..Thursday, F..Friday, S..Saturday | ||
| CRN | Dates | Days | Time | Instructor | Bldg/Rm | Cost | Availability | |||
|---|---|---|---|---|---|---|---|---|---|---|
| Composting | ||||||||||
| 33049 | 09-JAN-2012 to 01-APR-2012 | N/A | N/A-N/A | George, Ba |
Online | $ 49.00 (Senior $41.44) | Open | |||
| Water conservation and recycling awareness has made xeriscaping and composting very popular in the gardening and landscape arena. Utilize a one-on-one instruction with this beginning online course to help you learn more about these procedures. Recommended for adults. Upon registration, send name and course registration number to CEOnline@lanecc.edu to receive course access passwords. | ||||||||||
| Gardening 1: Groundwork | ||||||||||
| 33048 | 13-FEB-2012 to 14-MAR-2012 | N/A | N/A-N/A | George, Ba |
Online | $ 49.00 (Senior $41.44) | Open | |||
| A course for new and old gardeners, individuals working to become a Master Gardener and those folks who are just plain interested. The objective of this course is to provide a general appreciation and knowledge of the basics of gardening. Before becoming a successful gardener, you should have some groundwork knowledge. Course activities include beginning botany, soils and plant nutrition, insects and disease. Recommended for adults. Upon registration, send name and course registration number to CEOnline@lanecc.edu to receive course access passwords. | ||||||||||
| The Urban Gardener | ||||||||||
| 33292 | 12-JAN-2012 to 15-MAR-2012 | Th | 06:00p-08:00p | Wellborn, |
12/216 Building 12 - 4000 E 30th Avenue Building 12 Eugene, OR 97405-0640 |
$ 129.00 (Senior $116.4) | Open | |||
| Learn vegetable gardening basics such as the difference between soil and soil amendments, how each contributes to plant health, how to water correctly, how to plant seeds, how to fertilize, how our climate and weather affect our gardens, composting basics, use of garden tools, different styles of gardening, and information about urban micro-livestock. Leave with hands-on skills, a hanging basket with edible leaves that you start, a flat of vegetable starts, and a notebook full of resources. | ||||||||||