Advanced Baking and Pastry - 40694 - CA 163C - 01 |
---|
R...For students admitted into the Culinary Arts or
Baking and Pastry programs only.
Associated Term: Spring 2022 Registration Dates: Feb 07,2022 to May 20,2022 Levels: Credit Attributes: Tuition, Career and Technical Education Lane Main Campus Campus Lecture plus Lab Schedule Type Traditional Classroom Instructional Method 2.000 Credits View Catalog Entry |
Return to Previous |