Family Food and Nutrition - 20966 - FN 130 - 0 | ||||||||||||||
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F...After week 1 no students will be allowed to begin
attending class without instructor consent t… This course includes online components. Computer access and basic computer navigation skills are required. Knowledge of the learning platform Moodle is needed. Moodle tutorials are available via the main Moodle web page https://classes.lanecc.edu/ Associated Term: Fall 2021 Registration Dates: May 17,2021 to Nov 19,2021 Levels: Credit Attributes: Tuition Lane Main Campus Area NO ASLCC Campus Lecture Schedule Type OnLine Instructional Method 3.000 Credits View Catalog Entry
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