Class Schedule Listing |
Fall 2020
Apr 29,2024 |
|
 |
||
| Advanced Cooking Theories 1 - 22890 - CA 292 - 0 | |||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
Q...For students admitted into the
Culinary Arts program only.
Associated Term: Fall 2020 Registration Dates: May 26,2020 to Nov 20,2020 Levels: Credit Attributes: Tuition, Career and Technical Education Lane Main Campus Campus Lecture plus Lab Schedule Type Traditional Classroom Instructional Method 8.000 Credits View Catalog Entry
|
| Return to Previous |
|
