Class Schedule Listing |
Summer 2018
May 17,2024 |
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| Nutrition - 10753 - FN 225 - 05 | ||||||||||||||
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F...After day 1 no students will be allowed to register
withor instructor consent. t… This course includes online components. Computer access and basic computer navigation skills are required. Knowledge of the learning platform Moodle is needed. Moodle tutorials are available via the main Moodle web page https://classes.lanecc.edu/ Associated Term: Summer 2018 Registration Dates: May 07,2018 to Aug 24,2018 Levels: Credit Attributes: Tuition, Health/Wellness/Fitness, Career and Technical Education Lane Main Campus Area NO ASLCC Campus Lecture Schedule Type OnLine Instructional Method 4.000 Credits View Catalog Entry
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| Nutrition - 10802 - FN 225 - 06 | ||||||||||||||
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F...After week 1 no students will be allowed to begin
attending class without instructor consent t… This course includes online components. Computer access and basic computer navigation skills are required. Knowledge of the learning platform Moodle is needed. Moodle tutorials are available via the main Moodle web page https://classes.lanecc.edu/ Associated Term: Summer 2018 Registration Dates: May 07,2018 to Aug 24,2018 Levels: Credit Attributes: Tuition, Health/Wellness/Fitness, Career and Technical Education Lane Main Campus Area NO ASLCC Campus Lecture Schedule Type OnLine Instructional Method 4.000 Credits View Catalog Entry
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| Nutrition - 10918 - FN 225 - 07 | ||||||||||||||
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F...After week 1 no students will be allowed to begin
attending class without instructor consent t… This course includes online components. Computer access and basic computer navigation skills are required. Knowledge of the learning platform Moodle is needed. Moodle tutorials are available via the main Moodle web page https://classes.lanecc.edu/ Associated Term: Summer 2018 Registration Dates: May 07,2018 to Aug 24,2018 Levels: Credit Attributes: Tuition, Health/Wellness/Fitness, Career and Technical Education Lane Main Campus Area NO ASLCC Campus Lecture Schedule Type OnLine Instructional Method 4.000 Credits View Catalog Entry
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