Class Schedule Listing |
Spring 2018
May 13,2024 |
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| Dining Room and Kitchen Lab - 43364 - HRTM 292 - 01 | ||||||||||||||
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S...For students admitted into the Culinary Arts
or Hospitality Management programs only.
Associated Term: Spring 2018 Registration Dates: Feb 11,2018 to May 25,2018 Levels: Credit Attributes: Tuition, Career and Technical Education Lane Main Campus Campus Lab Schedule Type Traditional Classroom Instructional Method 2.000 Credits View Catalog Entry
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