Class Schedule Listing |
Spring 2018
May 18,2024 |
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| Advanced Cooking Theories 3 - 44490 - CA 294 - 0 | |||||||||||||||||||||
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V...For 2nd year Culinary Arts students only.
Associated Term: Spring 2018 Registration Dates: Feb 11,2018 to May 25,2018 Levels: Credit Attributes: Tuition, Career and Technical Education Lane Main Campus Campus Lecture plus Lab Schedule Type Traditional Classroom Instructional Method 7.000 Credits View Catalog Entry
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