Class Schedule Listing |
Spring 2017
May 18,2024 |
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| Banquet Operations - 41113 - HRTM 225 - 01 | |||||||||||||||||||||
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A...Lab requires 30 additional hours to be scheduled
outside of regular class meeting time by instructor.
S...For students admitted into the Culinary Arts or
Hospitality Management programs only.
Associated Term: Spring 2017 Registration Dates: Feb 13,2017 to May 26,2017 Levels: Credit Attributes: Tuition, Career and Technical Education Lane Main Campus Campus Lec/Lab Schedule Type Traditional Classroom Instructional Method 2.000 Credits View Catalog Entry
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