Class Schedule Listing |
Spring 2017
May 18,2024 |
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| Advanced Cooking Theories 3 - 41688 - CA 294 - 0 | ||||||||||||||
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V...For 2nd year Culinary Arts students only.
P...Lab
Associated Term: Spring 2017 Registration Dates: Feb 13,2017 to May 26,2017 Levels: Credit Attributes: Tuition, Career and Technical Education Lane Main Campus Campus Lab Schedule Type Traditional Classroom Instructional Method 0.000 Credits View Catalog Entry
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| Advanced Cooking Theories 3 - 41687 - CA 294 - 05 | ||||||||||||||
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V...For 2nd year Culinary Arts students only.
P...Lab
Associated Term: Spring 2017 Registration Dates: Feb 13,2017 to May 26,2017 Levels: Credit Attributes: Tuition, Career and Technical Education Lane Main Campus Campus Lab Schedule Type Traditional Classroom Instructional Method 0.000 Credits View Catalog Entry
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| Advanced Cooking Theories 3 - 44442 - CA 294 - 07 | ||||||||||||||
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V...For 2nd year Culinary Arts students only.
P...Lab
Associated Term: Spring 2017 Registration Dates: Feb 13,2017 to May 26,2017 Levels: Credit Attributes: Tuition, Career and Technical Education Lane Main Campus Campus Lab Schedule Type Traditional Classroom Instructional Method 0.000 Credits View Catalog Entry
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