Class Schedule Listing |
Spring 2016
May 18,2024 |
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| Banquet Operations - 41207 - HRTM 225 - 01 | ||||||||||||||
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A...Lab requires 30 additional hours to be scheduled
outside of regular class meeting time by instructor.
S...For students admitted into the Culinary Arts or
Hospitality Management programs only.
Associated Term: Spring 2016 Registration Dates: Feb 08,2016 to May 20,2016 Levels: Credit Attributes: Tuition, Career and Technical Education Lane Main Campus Campus Lec/Lab Schedule Type Traditional Classroom Instructional Method 2.000 Credits View Catalog Entry
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