Dining Room and Kitchen Lab - 33646 - HRTM 292 - 01 |
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S...For students admitted into the Culinary Arts or
Hospitality Management programs only
Associated Term: Winter 2016 Registration Dates: Nov 02,2015 to Feb 26,2016 Levels: Credit Attributes: Tuition, Career and Technical Education Lane Main Campus Campus Lab Schedule Type Traditional Classroom Instructional Method 2.000 Credits View Catalog Entry |
Dining Room and Kitchen Lab - 33663 - HRTM 292 - 02 |
S...For students admitted into the Culinary Arts or
Hospitality Management programs only
Associated Term: Winter 2016 Registration Dates: Nov 02,2015 to Feb 26,2016 Levels: Credit Attributes: Tuition, Career and Technical Education Lane Main Campus Campus Lab Schedule Type Traditional Classroom Instructional Method 2.000 Credits View Catalog Entry |
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