Class Schedule Listing |
Spring 2015
May 19,2024 |
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| Menu Management - 41260 - CA 200 - 01 | |||||||||||||||||||||
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F...For students admitted into the Culinary Arts
or Hospitality Management programs only.
Associated Term: Spring 2015 Registration Dates: Feb 09,2015 to May 22,2015 Levels: Credit Attributes: Tuition, Career and Technical Education Lane Main Campus Campus Lecture Schedule Type Traditional Classroom Instructional Method 3.000 Credits View Catalog Entry
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