Banquet Operations - 31234 - HRTM 225 - 02 |
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G…Lab requires 20 additional hours to be scheduled outside
of regular class meeting time by instructor
K...For students admitted into the Culinary Arts
or Hospitality Management programs only
Associated Term: Winter 2015 Registration Dates: Nov 03,2014 to Feb 27,2015 Levels: Credit Attributes: Tuition, Career and Technical Education Lane Main Campus Campus Lec/Lab Schedule Type Traditional Classroom Instructional Method 2.000 Credits View Catalog Entry |
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