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Detailed Course Information

 

Fall 2018
Mar 28,2024
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HRTM 110 - Hospitality Sales and Marketing
Open to the Public. This course is the study of marketing concepts, methods, and techniques used in the hospitality industry with a focus on consumer behavior as it relates to sustainable products and services.
3.000 Credit hours
30.000 TO 36.000 Lecture hours

Syllabus Available
Levels: Credit
Schedule Types: Lecture

CA & Hotel/Rest/Tour Mgmt Division
Culinary and Baking & Pastries Department

Course Attributes:
Tuition, Career and Technical Education

Restrictions:
Must be enrolled in one of the following Levels:     
      Credit
May not be enrolled in one of the following Colleges:     
      College Now

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Release: 8.5.4