Intermediate Baking and Pastry - 33062 - CA 163B - 0 |
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R...For students admitted into the Culinary Arts or
Baking and Pastry programs only.
Associated Term: Winter 2019 Registration Dates: Oct 29,2018 to Mar 06,2019 Levels: Credit Attributes: Tuition, Career and Technical Education Lane Main Campus Campus Lecture plus Lab Schedule Type Traditional Classroom Instructional Method 2.000 Credits View Catalog Entry |
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