Go to Main Content

.

 

HELP | EXIT

Detailed Class Information

 

Winter 2025
Dec 03,2024
Transparent Image

Detailed Class Information
Intermediate Baking and Pastry - 30620 - CA 163B - 0

Associated Term: Winter 2025
Levels: Credit

Lane Main Campus Campus
Lecture plus Lab Schedule Type
Traditional Classroom Instructional Method
2.000 Credits
View Catalog Entry


Registration Availability
  Capacity Actual Remaining
Seats 16 16 0

Base fees (other charges may apply)
Level Description Amount
  Culinary Fee 150.00

Restrictions:
Must be enrolled in one of the following Levels:     
      Credit
      Skills Development
May not be enrolled in one of the following Colleges:     
      College Now

Prerequisites:
Credit level CA 163A Minimum Grade of C-



Return to Previous
Transparent Image
Skip to top of page
Release: 8.7.2.6