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Detailed Class Information

 

Winter 2022
May 05,2024
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Detailed Class Information
Beginning Baking and Pastry - 30922 - CA 163A - 81

Associated Term: Winter 2022
Levels: Credit

Florence - Siuslaw Area Campus
Lecture plus Lab Schedule Type
Traditional Classroom Instructional Method
3.000 Credits
View Catalog Entry


Registration Availability
  Capacity Actual Remaining
Seats 25 0 25

Base fees (other charges may apply)
Level Description Amount
  Culinary Fee 114.00
  Differential Cul/Hosp Fee 317.00

Restrictions:
Must be enrolled in one of the following Levels:     
      Credit
May not be enrolled in one of the following Colleges:     
      College Now
Must be enrolled in one of the following Majors:     
      Baking & Pastry
      Commercial Baking & Pastry



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Release: 8.7.2.6