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Detailed Class Information

 

Fall 2018
Mar 28,2024
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Detailed Class Information
Foodservice Sanitation and Safety - 20772 - CA 175 - 01

Associated Term: Fall 2018
Levels: Credit

Lane Main Campus Area NO ASLCC Campus
Lecture Schedule Type
OnLine Instructional Method
2.000 Credits
View Catalog Entry


Registration Availability
  Capacity Actual Remaining
Seats 50 35 15

Base fees (other charges may apply)
Level Description Amount
  Culinary Supplies 40.00

Restrictions:
Must be enrolled in one of the following Levels:     
      Credit
May not be enrolled in one of the following Colleges:     
      College Now
Must be enrolled in one of the following Majors:     
      Culinary Arts & Food Srv Mgt
      Hospitality Management
      Hotel/Restaurant/Tourism Mgmt



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Release: 8.7.2.6