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HELP | EXIT

Detailed Class Information

 

Spring 2017
May 02,2024
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Detailed Class Information
Restaurant Operations - 44633 - HRTM 105 - 98

Associated Term: Spring 2017
Levels: Credit

South Eugene Area Campus
Lecture Schedule Type
Traditional Classroom Instructional Method
3.000 Credits
View Catalog Entry


Registration Availability
  Capacity Actual Remaining
Seats 100 26 74

Restrictions:
Must be enrolled in one of the following Levels:     
      Credit



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Release: 8.7.2.6