Detailed Class Information |
Fall 2023
Oct 28,2025 |
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| Beginning Baking and Pastry - 21320 - CA 163A - 0 |
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Associated Term: Fall 2023
Levels: Credit Lane Main Campus Campus Lecture plus Lab Schedule Type Traditional Classroom Instructional Method 3.000 Credits View Catalog Entry
Restrictions: Must be enrolled in one of the following Levels: Credit Skills Development May not be enrolled in one of the following Colleges: College Now |
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