Detailed Class Information |
Fall 2016
Apr 03,2025 |
|
 |
||
| Culinary Adventuring: Seasonal Baking and Pastry - 21032 - CA 120 - 01 |
||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
Associated Term: Fall 2016
Levels: Credit Lane Main Campus Campus Lec/Lab Schedule Type Traditional Classroom Instructional Method 2.000 Credits View Catalog Entry
Restrictions: Must be enrolled in one of the following Levels: Credit May not be enrolled in one of the following Colleges: College Now Must be enrolled in one of the following Majors: Culinary Arts & Food Srv Mgt |
| Return to Previous |
|