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Fall 2022
Mar 29,2024
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FN 190 - Sports Nutrition
This course presents the role of a variety of nutrients in maintaining a body that is healthy and that supports athletic performance. Skills are developed to create an eating and hydration plan to support athletic performance and to stay well-nourished.
2.000 Credit hours
20.000 TO 24.000 Lecture hours

Syllabus Available
Levels: Credit
Schedule Types: Lecture

Health Professions Division
Health Professions Department

Course Attributes:
Tuition


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