FN 190 - Sports Nutrition |
This course presents the role of a variety of nutrients in maintaining a body that is healthy and that supports athletic performance. Skills are developed to create an eating and hydration plan to support athletic performance and to stay well-nourished.
2.000 Credit hours 20.000 TO 24.000 Lecture hours Syllabus Available Levels: Credit Schedule Types: Lecture Health Professions Division Health Professions Department Course Attributes: Tuition |