Catalog Entries |
Spring 2018
May 03,2024 |
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| CA 130 - Oregon Wine Country |
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2.000 Credit hours 20.000 TO 24.000 Lecture hours Syllabus Available Levels: Credit Schedule Types: Lecture CA & Hotel/Rest/Tour Mgmt Division Culinary and Baking & Pastries Department Course Attributes: Tuition, Career and Technical Education |
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