Catalog Entries |
Summer 2014
May 01,2024 |
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| COOP 280SV - Service Learning: Food for All |
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Work with community partners addressing hunger and the need for food by people in Lane County. Through this internship students practice critical thinking, citizenship and civic responsibility, develop skills, explore career options, and network with professionals while earning college credit. Students set learning objectives. (This course may be part of the "What the World Eats" learning community.)
1.000 TO 3.000 Credit hours 36.000 TO 108.000 Lab hours Levels: Credit Schedule Types: Lab Cooperative Education Division Cooperative Education Department Course Attributes: Tuition |
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