Detailed Course Information |
Spring 2017
Oct 31,2024 |
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| FN 130 - Family Food and Nutrition |
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This course focuses on how to prepare and offer a variety of nutrient dense foods to families in an environment that helps family members develop a positive approach to eating. Nutritional guidelines are discussed for infants and the younger and older child. Ideas for menu planning and recipes are given. May be offered online.
3.000 Credit hours 30.000 TO 36.000 Lecture hours Syllabus Available Levels: Credit Schedule Types: Lecture Health Professions Division Health Professions Department Course Attributes: Tuition, Career and Technical Education Restrictions: Must be enrolled in one of the following Levels: Credit May not be enrolled in one of the following Colleges: College Now |
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